How to make an Espresso Martini with a twist
Our Espresso Turbo Martini was created and tested by Grace and Pete who were looking to put a twist on the original Espresso Martini.
Want to know how to make an espresso martini with a twist? Then read on.
You will need:
Salted Caramel Vodka – home made if you fancy, find out here how to make salted caramel vodka.
Coffee Liqueur – you can make this too, read our recipe for homemade coffee liqueur.
A cocktail shaker. strainer, martini glasses and some coffee beans.
Here we go – let’s get our groove on!
Measurements per cocktail:
Firstly, pop lots of ice into a martini glass and add 25ml of strong, hot espresso.
Now add the following to your shaker:
25ml Salted Caramel Vodka
25ml Coffee Liqueur
6ml (ish) of Hazelnut Liqueur
6ml (ish) of Vanilla Syrup
Next, collide your two mixtures (coffee and alcohol) into your shaker, including the ice.
Serve through a strainer and add three coffee beans on top.
For the extra special touch, coat these coffee beans in chocolate earlier in the day and refrigerate until required.
Want some more coffee and alcohol ideas? Check out:
And voila! You have just made our turbo martini. An espresso martini with a twist.
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