How to make Salted Caramel Vodka
Salted Caramel Vodka, it’s a taste sensation…
Looking for a recipe showing you how to make salted caramel vodka? Look no further. This step by step guide is so easy, even my gran can do it.
How to make salted caramel vodka
Believe it or not, you need only a handful of ingredients to make this taste sensation.
– Chewy Caramel Sweets,
– Bottles or jars
– Paper coffee filters
Wahooo let’s go!
Unwrap 20 or so (the more you use, the sweeter it will be) chewy caramel sweets – avoid the temptation to eat any – failing that replace all of the caramels you have scoffed!
Grab a jar or bottle and fill it nearly to the top with vodka.
Stuff your sweeties into the bottle and mix/shake/stir.
After doing this, your bottle will look like some sort of brewing potion…. Cooooooool!
Continue to mix/shake/stir over the next couple of days until all of the caramels have dissolved into the vodka.
After 4 or 5 days you will be able to strain your vodka through a coffee filter into another bottle, you might have to replace the filter a few times if clogging is a problem.
Add your salt – a pinch/spoonful, it depends on your taste buds then mix and enjoy.
Voila- you have made a delicious caramel vodka to mix with, well, anything!
Still feeling creative? Check out this simple guide to making homemade coffee liqueur.
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