CARBON NEUTRAL HIGH SCORING SPECIALITY COFFEE

Take a sip for a cup that’s sweet, chocolatey and moreishly similar to malt loaf. Yum!

Try a 125g sample in the grind of your choice today.

Freshly roasted with fast delivery.

£5.50

We’ve offset the carbon for your coffee, including delivery to your door.

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Facts

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  • Tastes Like

    The cosy taste of malt loaf, warm from the oven and sticky with fruit… Pair with crisp apple and chocolate, and you’re onto a winner!

    Or, more specifically, a description of this AMAZING Lavado coffee!

     

  • How to Brew

    While this coffee tastes awesome in every device, our favourites are an espresso machine, Aeropress & moka pot.

    If you want to know more, see our brew guides for making coffee.

  • Behind the Scenes

    We source this delicious coffee from small coffee farms in Colombia. The growers come from two producing regions, Hulia & Tolima.

    Huila is Colombia’s premier coffee region. Not only was it the first historical department in the country to begin producing coffee. Not only does it sport some very nice high altitudes. And not only is its climate ideal for coffee. But, great news, it’s home to mineral-rich volcanic soil the arabica plants just love too! All these come together to create a stellar bean that impresses with it’s acidity-sweetness balance.

    Tolima is surrounded by the Andean mountains & the Magdalena river basin, making access tricky, but produces some amazingly sweet & nutty coffees.

     

  • What Does the Score Mean?

    Speciality coffee receives a score to gain its speciality title. Coffee cupping is the name of the tasting process that decides this score. Certified Q Graders experience the coffee in strict conditions and award points for aspects such as aroma, acidity and mouthfeel. When tallied up, these points give us the coffee’s overall score. Don’t add up to 80? Then you’ve got a sub-standard commodity coffee. 80 points or more? Then you’ve got an awesome coffee with speciality status! Want to know more? Check out our coffee cupping guide.

  • Roasting

    Speciality coffees are full of flavour, whether they are rich, chocolatey cups or fruity coffees reminding you of summer. Coffee this (naturally) good takes skill and effort; only the best coffee farmers grow these groovy beans! As coffee-lovin’ coffee roasters, we want to make the farmers proud and put all the awesome coffee flavours centre stage.

    Small batch roasting is how our magic comes about. Roasting by hand in 12kg batches ensures every roast is perfectly tailored, while regular roasting (we’re talking multiple times each week) means every Two Chimps bag is fresh, fresh, fresh! All of our coffees are different, so we build bespoke roast recipes to suit each bean. And we never over roast, never ever. Over-roasting is a cheeky way of masking the nasty flavours in low-grade beans and gives a bitter edge to the final cup. We only source the ripest, best-tasting beans, so there’s no need to roast them up to their eyeballs. Perfect roast for a perfect, naturally sweet flavour… that’s Two Chimps!

  • The Decaffeination Process

    These speciality decaf beans are decaffeinated by the sugar cane decaffeination process. Sugar cane is readily available in Colombia and this process decaffeinates your coffee using an organic compound found in the sugar cane crop. The compound is derived from a clever mix of acetic acid (more commonly known as vinegar!) and a natural extract distilled from the sugar cane.

    So, how does it work? First off, decaf specialists steam the green beans to open up their pores and  enable the caffeine extraction. The natural sugar cane solution then rinses repeatedly over the beans to dissolve their caffeine. A pure water wash comes next, before the beans are partially dried until 10-12% humidity remains.

    This natural decaffeination method gives a pretty dandy decaf. Why? It’s all down to the absence of excess heat and pressure which, if present, would disturb the bean’s cellular structure.

  • The Nuts and Bolts

    Roast Style: Medium

    Varietal(s): Castillo, Caturra, Colombia

    Decaffeinated processing method: Sugarcane decaffeination

    Altitude: 1500-2300 metres above sea level

    Region: Lavado

    Certification: Speciality

    What does this all mean? Check out our Jargon Buster.

  • Why buy speciality coffee from us?

    We pay between 30 and 150% more for our coffee than the going rate. This ensures that the farmers receive the support, training, facilities and income they deserve for producing such amazing coffee.

    We couldn’t do it with you, so thank you for choosing Two Chimps Coffee!

  • Where does the name come from?

    Most people say it’s 3 o’clock in the morning. But a better way (like our 4-year Felix likes to say) is to say it’s 3 o’clock at night.

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3 o’clock at night Decaffeinated Sample?

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    Dave Noon
    Dave Noon
    20:37 08 Feb 23
    Can’t recommend two chimps coffee enough, found them at a local food market giving out free samples and it was the most amazing coffee I’d ever tasted and I’ve been hooked ever since, that was about 4-5 years ago, maybe even longer, their service is amazing and their coffee is genuinely some of the best around, great company and ethos, I dread to think how many bags of coffee I’ve had from them but every single one has been delicious and they make great gifts too.If you want great coffee and want to get your great coffee from people with a real passion for coffee then Two Chimps are the people to speak to.Their packaging is also 100% recyclable which is nice and shows they care.Keep up the good work guys.
    Tony Good
    Tony Good
    11:51 30 Jan 23
    Great coffee, great service, delivered to my door!Love the variety with the mystery subscription every two weeks.If you're a coffee junkie, or even if you just want to improve the quality of the coffee you drink, you can't go wrong!
    Fraser S
    Fraser S
    10:31 30 Jan 23
    I love Two Chimps coffee, and I love the way the company works. The small team are friendly and responsive and fun. They added special notes to my delivery on request, to make sure my crazy dogs don’t get a chance to attack the package!The coffee is excellent quality, e.g. hand-picked instead of machine picked (to avoid under or overripe beans that make the coffee sour or bitter). This means I actually save money, as I’ll make myself a good quality cup and take it with me, instead of risking a bitter or sour takeaway from a café where I don’t know if the barrista is skilled or not.Plus, using my home Stovetop moka pot is a great way to get away from my desk and focus on something non work for 5 minutes…and the kitchen is filled with a satisfying coffee smell. Making a quality coffee is also a way that I can just demonstrate some everyday love for my partner.
    Liya Ye
    Liya Ye
    19:24 29 Jan 23
    Have been a customer at Two Chimps Coffee for two years now and I have never been disappointed. Every now and then, we get to try different coffees and switch things around. Love the little surprises they send sometimes as well! Overall a very pleasant experience.
    Andy Burton
    Andy Burton
    10:20 26 Oct 22
    I bought some two chimps coffee from a local deli and was impressed. I followed that by buying a couple of 50g sample packs which were delivered a few hours later. I live locally and requested delivery by post due to my work commitments and I guess the two chimps team found the time to pop them round. Can’t complain about the service! So I’ve tried 3 different roasts and like them all. This is the only coffee I’ve drunk outside of Melbourne Australia that has no bitterness at all - they are all really smooth. I’ll definitely be buying more.
    Nick Matchett
    Nick Matchett
    15:02 05 Oct 22
    The coffee blending experience was a great way to spend a Sunday morning. Very enlightening, good fun, and the coffee is genuinely excellent. Andy and Laura's passion for their business and their product comes shining through - clearly a business that prioritises substance over style, but manages to do pretty well as far as the latter is concerned in any case!
    Andrea Stevens
    Andrea Stevens
    19:51 27 Sep 22
    Did the Barista Basics workshop, absolutely loved it! Andy was very welcoming and so informative, he really knows his stuff and is a great teacher. After demonstrations we were let loose to have a go with the machines ourselves, with some very drinkable results. Thanks Andy! :)
    Karen Mitchell
    Karen Mitchell
    17:36 16 Sep 22
    First tried this coffee when visiting relatives in Rutland. Self catering cottage supplied the coffee and when back home decided to order some. The coffees are lovely and we like the different varieties. I buy decaf on subscription and like to look out for new coffees to try. The delivery and service is excellent and I would highly recommend.
    Polly Wainwright
    Polly Wainwright
    22:20 03 Jul 22
    This was bought for us as a Christmas gift, so we weren't totally sure what to expect. We were made very welcome, and there was a huge amount of information. Great tasting of 5 very different coffees, and a chance to make your own blend from these 5 different beans. Easy place to find, ample opportunity to ask questions, very knowledgeable 'Two Chimps' !!
    Matthew Harrison
    Matthew Harrison
    16:49 18 Feb 22
    First and foremost, the coffee is excellent: varied, well chosen and with accurate tasting notes. I have found the subscription service to be reliable and good valuable - the coffee arrives fresh and undamaged, without over packaging and is packaged in such always as to be delivered through the letterbox. The website is a pleasure to use, and in addition to the coffee, there is a wide range of coffee making apparatus and consumables such as filters for V60 and Chemex. These are reasonably priced and always dispatched promptly. Finally, there is a knowledgeable human at the end of the phone should you have a question.
    Veronica Wands
    Veronica Wands
    16:18 08 Feb 22
    I look forward every week to receiving my lovely freshly roasted coffee beans and their quirky names always make me smile! The service is superb and speedy, nothing is ever a problem. I bought an Aeropress coffee maker for a Christmas present and had great advice from Laura. I would (and do) highly recommend them.
    The Pethericks
    The Pethericks
    09:45 05 Feb 22
    Where have you been all my life?!I can only drink decaf, and I drink it black, so it's got to be great coffee. Until now, I've never found one that doesn't have any bitterness or is weirdly weak. The "how many llamas ... " coffee is truly outstanding! Smooth, full of flavour, and sets my day up just nicely, thank you very much.Thank you Two Chimps. Great mornings are finally here.
    Rachel Woods
    Rachel Woods
    09:44 16 Jan 22
    I was really delighted with my Christmas hamper from ActionCOACH Oakham. Even more delighted that it contained your coffee. I like to seek out independent coffee roasters and I will be definitely be buying more - it was delicious!
    nick holbrow
    nick holbrow
    12:34 25 Oct 21
    Getting decent coffee is a pain, well at least it was. I discovered two chimps through a friend and I don’t regret it. They provide high quality coffee delivered to my door and there is always a different one to try. A lot of single origin coffees which all have different flavours, their coffee is ethically sourced. No query is too much trouble and their website is easy to use. However they don’t just do coffee but their hot chocolate is good, as are their teas. Mint tea with hot choc is fab I haven’t been allowed to try marmite hot choc. Free delivery is included what more could you wish for. My only complaint is I sometimes run out at the end of the month, perhaps I should order more ?, the ability to order 300g bags? Just a great local family business with excellent customer service.
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