A SINGLE ORIGIN COLOMBIAN coffee, GROWN AT 1800-2000 METRES ABOVE SEA LEVEL NEAR THE SMALL TOWN OF TORIBIO. THIS WASHED COFFEE IS SWEET LIKE BUTTERSCOTCH WITH A HIGH GRAPEFRUIT ACIDITY. SOUND GOOD? DIVE IN, OR SCROLL TO READ MORE.
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“This is beautiful. My morning cup just got soooo tasty. I really am livin’ the dream.”Skye
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