A SINGLE ORIGIN coffee FROM EL PARAISO, located in the JINOTEGA department in north NICARAGUA. GROWN AT 1200 – 1600 METRES ABOVE SEA LEVEL, THIS WASHED COFFEE IS CREAMY WITH AN APPLE-LIKE ACIDITY ALONG WITH HINTS OF HAZELNUT AND CHOCOLATE. DOES THIS TICKLE YOUR TASTE BUDS? DIG IN!
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"Every cup of this leaves me wanting another! This is sooooo tasty!”Carlo
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